关键词: 乳品加工；质量控制；溯源系统；食品安全管理

Abstract: In recent years, consumer complaints about dairy products have been frequent, and dairy quality problems have become the focus of social and livelihood concerns. It is urgent to build a whole-chain quality traceability system for dairy production and improve the traceability system of dairy products. This paper deeply analyzes the whole quality information flow of dairy production, and reviews the traceability technologies currently used in dairy production. This review is expected to provide innovative control strategies for improving the dairy management system and help diary producers in reducing consumer complaints about quality problems.

Key words: dairy processing; quality control; traceability system; food safety management