燕麦粉、大麦若叶粉复合酸乳配方优化及品质分析
白岩晓, 王艺潼, 朱晶
Formulation Optimization and Quality Analysis of Oat-Barley Grass Powder Composite Yogurt
College of Grain Science and Technology, Shenyang Normal University, Shenyang 110034, China
乳业科学与技术
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2026, (3): 25
-32
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DOI: 10.7506/rykxyjs1671-5187-20260205-009
