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中国科技核心期刊
ISSN 1671-5187
CN 31-1881/S
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Quantitative Determination of Fumonisin Residues in Milk and Milk Powder by Ultra-High Performance Liquid Chromatography-Tandem Mass Spectrometry
MO Nan, ZHANG Lijia, GAO Yujie, BAI Yanmei, WANG Yang, LIU Lijun, LI Cuizhi
Journal of Dairy Science and Technology 2023, 46 (
6
): 34-39. DOI:
10.7506/rykxyjs1671-5187-20231201-058
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An ultra-high performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) method for the simultaneous quantitative determination of fumonisin B1 (FB1), fumonisin B2 (FB2) and fumonisin B3 (FB3) residues in milk powder and milk has been established. The samples were extracted with methanol-acetic acid (98:2, V/V), diluted, cleaned up by immunoaffinity chromatography (IAC), and blown to dryness under nitrogen. The residue was re-dissolved and detected using an electrospray ionization source (EIS) in the positive ion mode with multiple reaction monitoring (MRM) and quantitative analysis was performed by the isotope-labeled internal standard method. The limit of quantification was 10 μg/kg for FB1, FB2 and FB3 in milk powder and milk. The recoveries at spiked concentration levels of 10–400 μg/kg were 92.8%–107.5%, with relative standard deviations (RSD) of 2.0%–4.3%. The matrix effects were 96.25%–122.84%. This method was characterized by short analysis time and was suitable for the determination of fumonisin residues in different dairy products.
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Determination of Dicamba Residues in Milk by High Performance Liquid Chromatography-Tandem Mass Spectrometry
ZHANG Lijia, LIU Lijun, BAI Yanmei, WANG Yang, MO Nan, GAO Yujie, LI Cuizhi
Journal of Dairy Science and Technology 2023, 46 (
3
): 17-22. DOI:
10.7506/rykxyjs1671-5187-20230407-017
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The objective of this study was to establish a method for detecting the residue of dicamba in cow milk by high performance liquid chromatography-tandem mass spectrometry (HPLC-MS/MS). The sample was extracted with 0.5% formic acid in acetonitrile, and the extract was purified by sodium chloride salting out, and separated on an Acquity UPLC BEH C18 column (100 mm × 2.1 mm, 1.7 μm) by gradient elution using a mobile phase composed of acetonitrile and 0.01% formic acid aqueous solution. Identification and quantification were achieved using an electrospray ionization source in the negative ion mode with multiple reaction monitoring (MRM). Under optimized pretreatment and instrumental conditions, good linearity was observed in the concentration range of 5.0–250.0 μg/L with correlation coefficient (r) more than 0.999. The limit of detection (LOD) and limit of quantification (LOQ) of the proposed method were 5 and 10 μg/kg, respectively. The recoveries of dicamba at spiked concentration levels of 10, 20 and 200 μg/kg were 104.3%, 101.5% and 96.2% with relative standard deviations (n = 6) of 3.0%, 2.0% and 1.5%, respectively. This method is simple, accurate, repeatable, and suitable for the rapid detection of dicamba in milk.
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Quantitative Determination of 21 β-Agonists in Milk by Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
ZHANG Lijia, HU Xue, MO Nan, BAI Yanmei, ZHANG Yue, LIU Lijun, LI Cuizhi
Journal of Dairy Science and Technology 2020, 43 (
3
): 17-22. DOI:
10.15922/j.cnki.jdst.2020.03.004
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An ultra performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) method for the simultaneous quantitative determination of 21 β-agonists in milk. The samples were hydrolyzed and cleaned up a solid-phase extraction column. The analytes were separated by UPLC with an Acquity UPLC BEH C18 column (50 mm × 2.1 mm, 1.7 μm) using a gradient mobile phase consisting of 0.1% formic acid aqueous solution and methanol (10 : 90, V/V). Identification and quantification were achieved by UPLC-MS/MS with multiple reaction monitoring (MRM) under the positive ion mode The limit of quantitation of all β-agonists was 0.05 μg/kg. The average recovery varied from 61.0% to 124.3% at spiked concentration levels of 0.05, 0.10 and 0.50 μg/kg with relative standard deviations (RSDs) of 2.39%–10.66%. Our results demonstrate that the method is stable, accurate and sensitive, and can be used for the determination of the 21 β-agonists residues in milk.
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Quantitative Determination of Salicylic Acid in Milk and Dairy Products by Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
HU Xue, ZHANG Yue, ZHANG Lijia, MO Nan, DUAN Guoxia, LIU Lijun, LI Cuizhi
Journal of Dairy Science and Technology 2019, 42 (
3
): 29-32. DOI:
10.15922/j.cnki.jdst.2019.03.006
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An ultra performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) method for the quantitative determination of salicylic acid in milk and dairy products was developed. The sample was extracted with 1% acidified acetonitrile, and then the extract was purified by solid-phase extraction (SPE) with an HLB cartridge. The separation was performed on an Acquity UPLC BEH C18 chromatographic column (50 mm × 2.1 mm, 1.7 μm)with gradient elution using 0.1% aqueous formic acid-acetonitrile as the mobile phase. The target compound was monitored under the negative ion mode with an electrospray ionization (ESI) source and quantified by external standard method. The results demonstrated that the linear range of the proposed method was from 0.5 to 50.0 ng/mL with a correlation coefficient (R2) > 0.999. The average recovery of salicylic acid in different matrixes spiked at low, medium and high levels varied from 68.3% to 111.7%, and the relative standard deviations (RSDs) of precision were between 3.3% and 15.2%. The limits of detection (LODs) were 5.0 and 10.0 μg/kg in milk and milk powder, respectively. This method can meet the requirements for the determination of different salicylic acid levels in milk and dairy products.
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Quantitative Determination of Tetracycline Residues in Milk, Fermented Milk and Milk Powder by Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
DUAN Guoxia, ZHANG Lijia, Lü Zhiyong, MO Nan, XIE Ruilong, LIU Lijun, LI Cuizhi, HU Xue
Journal of Dairy Science and Technology 2018, 41 (
5
): 16-19. DOI:
10.15922/j.cnki.jdst.2018.05.004
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An ultra performance liquid chromatography-tandem mass spectrometry method for the simultaneous quantitative determination of four tetracycline residues in dairy products, including milk, yogurt and milk powder, has been established. In this method, the pretreatment and instrument operating conditions were optimized. Tetracycline residues were extracted into EDTA-Mcllvaine buffer and then cleaned up by an HLB solid-phase extraction cartridge. After the residues were eluted with a mixture of methanol and acetonitrile (1:9, V/V), the eluate was blown to dryness under nitrogen. The resulting residue was then redissolved. The analysis was carried out using positive ion electrospray ionization under the multiple reaction monitoring mode. The limits of quantification were 10 μg/kg for tetracycline, oxytetracycline, chlortetracycline and doxycycline in milk powder; the limits of quantification were 2 μg/kg in milk and yogurt. The recoveries of the tetracyclines fortified at levels from 2 to 100 μg/kg ranged from 63.1% to 100.6% with relative standard deviation of 1.8%–10.7%, and the matrix effects were 100.5%–122.1%. In conclusion, this method is accurate, rapid and highly sensitive and exhibits good repeatability and wide linearity. Thus it is suitable for the determination of tetracycline antibiotic residues in milk, yogurt and milk powder.
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Quantitative Determination of Cephalosporin Residues in Dairy Products by Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry Coupled with PRIME HLB Solid Phase Extraction
MO Nan, ZHANG Lijia, Lü Zhiyong, DUAN Guoxia, LIU Lijun, LI Cuizhi, ZHAO Jing, HU Xue
Journal of Dairy Science and Technology 2018, 41 (
4
): 29-33. DOI:
10.15922/j.cnki.jdst.2018.04.007
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An ultra performance liquid chromatography-tandem mass spectrometry method for the simultaneous quantitative determination of four cephalosporin residues in dairy products, including milk, yogurt and milk powder, has been established. The samples were extracted with 5% formic acid acetonitrile. After being purified by solid-phase microextraction using an Oasis PRIME HLB cartridge, the extract was blown to dryness under a stream of nitrogen gas and then re-dissolved. The analysis was carried out using a positive electrospray ion source in the multiple reaction monitoring mode. The limit of quantification was 32 μg/kg for cefalexin, cefapirin, cefalonium and cefquinome?in milk powder; the limit of quantification was 4 μg/kg in milk and yogurt. The recoveries at spiked concentration levels of 4-150 μg/kg were 63.3%-112.1%, with relative standard deviations of 1.6%-10.5%. The matrix effects were 108.77%-379.91%. This method was characterized by short analysis time and was suitable for the determination of cephalosporin residues in different dairy products.
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Quantitative Determination of Quaternary Ammonium Compounds in Dairy Products by Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry
DUAN Guoxia, ZHANG Lijia, Lü Zhiyong, MO Nan, LI Huixiu, LIU Lijun, LI Cuizhi, HU Xue
Journal of Dairy Science and Technology 2018, 41 (
4
): 16-20. DOI:
10.15922/j.cnki.jdst.2018.04.004
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An ultra performance liquid chromatography-tandem mass spectrometry method for simultaneous quantitative determination of four quaternary ammonium compounds in dairy products, including milk, yogurt and milk powder, has been established. Quaternary ammonium compounds from samples were extracted with methanol and cleaned up by solid phase extraction using a weak cationic exchange reversed-phase adsorbent (WCX). The chromatographic separation was achieved using a mixture of formic acid and methanol (2:98, V/V) as the elution solvent. The eluate was evaporated to dryness under a stream of nitrogen gas and the residue was re-dissolved prior to analysis using a positive electrospray ion source in the multiple reaction monitoring mode. The limit of quantification was 10 μg/kg for dodecyl trimethyl ammonium bromide, benzylcetyldimethyl ammonium chloride, tetradecyl dimethyl benzyl ammonium chloride and didecyl dimethyl ammonium chloride in all three dairy products. The recoveries at spiked concentration levels of 10-200 μg/kg were 81.4%-105.6%, with relative standard deviations ranging from 0.97% to 6.04%. The matrix effect was in the range of 90.89%-234.94%. This method was rapid, accurate, repeatable and was suitable for the determination of quaternary ammonium compounds in various dairy products.
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Determination of Aluminum in Baby Formula by Microwave Digestion-Inductively Coupled Plasma-Optical Emission Spectrometry
LU Zhidong, MO Nan, HU Xue, DUAN Guoxia, LIU Lijun, LI Cuizhi
Journal of Dairy Science and Technology 2016, 39 (
1
): 8-10. DOI:
10.15922/j.cnki.jdst.2016.01.003
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An inductively coupled plasma-optical emission spectrometry (ICP-OES) method for the determination of aluminum in baby formula was developed. The sample was digested by microwave digestion and analyzed by ICP-OES. Quantitation was performed using an external standard method. The detection limit was 0.5 mg/kg for 0.5 g of the sample digested and diluted to 25 mL. Linear relationship between emission intensity and aluminum concentration in the range of 0.01 to 50.0 μg/mL was found with a correlation coefficient (r) of 0.999 5. Average recoveries of spiked samples were between 92.2% and 107.0% with relative standard deviations (RSDs) varying from 1.43% to 2.34%. The proposed method permits efficient and accurate determination of aluminum in baby formula with wide linear range, low detection limit, good precision and high recovery and good repeatability.
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