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Determination of Conjugated Linoleic Acid in Milk and Milk Powder by Gas Chromatography
LIU Li-jun, LI Cui-zhi, LIANG Yan, YU Hai-jing, HU Xue
Journal of Dairy Science and Technology
2013, 36 (5):
32-34.
DOI: 10.15922/j.cnki.jdst.2013.05.008
A gas chromatographic (GC) method was developed and applied to determine conjugated linoleic acid (CLA) in milk and milk powder. Fat extraction from samples and methylation were made before GC analysis. Excellent separation of c9,t11-CLA was achieved. The developed method proved to be simple, safe, accurate, reliable and reproducible.
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