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Uncertainty Evaluation for the Determination of Aerobic Plate Count in Raw Milk
CUI Yan, XU Chuanpeng, QI Xin, XU Wenying, YAN Pingping, TIAN Zhuo, WANG Yu
Journal of Dairy Science and Technology    2019, 42 (5): 25-29.   DOI: 10.15922/j.cnki.jdst.2019.05.006
Abstract126)   HTML0)    PDF (1342KB)(28)       Save
The uncertainty in the determination of aerobic plate count in raw milk was evaluated and the feasibility of the uncertainty for judging the conformity of the test results. According to the two Chinese standards National Food Safety Standard Food Microbiological Examination: Aerobic Plate Count (GB 4789.2-2016) and Evaluation and Expression of Uncertainty in Measurement (JJF 1059.1-2012), uncertainty evaluation was carried out on 10 batches of raw milk. The extended uncertainty for the 10 batches was 0.031 0-0.033 6 (lg(CFU/mL)). The established method could be used for uncertainty assessment of aerobic plate count detection in raw milk, and the obtained uncertainty could be used for assessing the quality of raw milk.
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