Research Progress on the Mechanism of Action of Lactiplantibacillus plantarum in Promoting the Release of Plant-Based Bioactive Substances and Its Application in Fermented Foods
LI Aoqiang, LI Zhengyu, TIAN Qiquan, ZHANG Yuxin, LI Jiaxin
Journal of Dairy Science and Technology . 2024, (4): 47 -52 .  DOI: 10.7506/rykxyjs1671-5187-20240708-051

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