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中国科技核心期刊
ISSN 1671-5187
CN 31-1881/S
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中文
Effect of Thermal Processing on the Secondary Structure and Antigenicity of Bovine Milk αs1-Casein
WEI Jiaqi, ZHOU Shengyun, CONG Yanjun, YAN Wenjie
Journal of Dairy Science and Technology . 2022, (
4
): 29 -35 . DOI: 10.7506/rykxyjs1671-5187-20220508-028