Effects of Enzymatic Hydrolysis on Protein Antigenicity and Sensory Properties of Skim Milk
LI Min, LIU Aicheng, ZHU Qing, CHEN Xinping, LIU Wei, LIANG Xiaona, ZHENG Yan, YUE Xiqing
Journal of Dairy Science and Technology . 2022, (4): 14 -21 .  DOI: 10.7506/rykxyjs1671-5187-20220614-037

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