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Recent Advances in Bio-Production of the Human Milk Oligosaccharide 2'-Fucosyllactose (2'-FL)
XU Zheng, LI Na, ZHU Wanying, ZHANG Wenrui, CHEN Yingli, LUO Zhengshan
Journal of Dairy Science and Technology
2020, 43 (5):
26-30.
DOI: 10.15922/j.cnki.jdst.2020.05.006
Human milk oligosaccharides (HMO) are important bioactive ingredients of breast milk, the most abundant being 2’-fucosyllactose (2’-FL), which is significantly beneficial to the growth and development of infants, and is considered as a novel nutrient supplement with great potential. Recently, great progress has been made in the bio-production of 2’-FL, whose output has reached industrial levels of production. Many multi-national companies have investigated 2’-FL bio-production techniques for a long time. However, universities and companies in China have just begun research in this field, highlighting its great significance. This paper reviews the 2’-FL bio-production pathways and summarizes several recent novel 2’-FL biosynthesis methods.
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