Application of Whey Protein Isolate/Bacterial Cellulose Nanofiber-Stabilized Essential Oil Nanoemulsion in Loquat Preservation
WANG Jingya, LAN Huifang, ZHOU Bing, TIAN Zihao, MA Jiage, REN Qiqi
Journal of Dairy Science and Technology . 2025, (6): 41 -50 .  DOI: 10.7506/rykxyjs1671-5187-20250721-047

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